Potato Chip Tuna Casserole
Submitted by Donna Thomas of Indiana.
1 can tuna packed in water
1 can Campbells Cream of Mushroom soup
regular potato chips
several slices of white bread
Break bread into small pieces and place in bottom of baking dish until bottom is covered.
Drain tuna & spread over bread. Spoon soup over tuna and spread out. Crush potato chips over top, making a 1/2 crust.
Cover with aluminum foil and bake at 350 for 1/2 hour. Remove foil and bake for 5 more minutes.
9X9 dish serves about 4. For larger servings, double tuna & soup.
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