Low-fat Ingredient Substitutions
Bacon Canadian bacon, turkey bacon or lean ham
Butter Reduced-calorie margarine or margarine made with safflower, soybean, corn, canola, or peanut oil
Chocolate, unsweetened (1 oz) 3 tablespoons unsweetened cocoa plus 1 tablespoon margarine
Cream Cheese
Nonfat or light process cream cheese, Neufch�tel cheese
Egg (per egg) 1/4 cup egg substitute or 2 egg whites
Fudge Sauce
lowfat chocolate syrup
Ground Beef
ground turkey
Ice Cream
Nonfat or lowfat frozen yogurt, sherbet or sorbet
Oil safflower, soybean, corn, canola, or peanut oil in reduced amount
Shortening soybean, corn, canola, or peanut oil in amount reduced by one-third
Sour Cream
yogurt
Whipped Cream
Whipped evaporated skimmed milk (chilled)
Know one we're missing? Please share it below!
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