Crab-Shrimp Mold
Submitted by Glenda Miller
1 can tomato soup heated with out the water when heated add one envolope of unflavored gelatin
mix well.
In a bowl mix:
1 8 oz cream cheese
1 cup mayo
1/2 cup of finely diced celery
1/2 cup of finely diced onion
8 oz of crab (imataion crab is good also, or a mixture of 4 oz of crab and 4 oz of shrimp)
Blend all of the ingerdients together, put in a mold, and chill serve with breads and crackers.
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