Cheese Dip
Submitted by Melody Travis from Tennessee.
4 pounds of velveta cheese
1 Bag of torita chips
1 pound of hamburger meat
1 pound of sausage
1 can of cream of mushroom soup
1 jar of salsa (Mild)
Cut up cheese in a microwave bowl and melt cheese. After cheese is melted, put in crock pot. Turn crock-pot on low. Cook the hamburger meat and sausage, then put that in the crock-pot. Add mushroom soup and salsa. Cook about an hour stirring ever so often making sure it doesn't stick or burn. After it is done eat with your chips and enjoy!!
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