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MARKETPLACE:  Auto | Jobs | People Search | Personals | Travel | Yellow Pages  November 28, 2004
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Cheese Dip
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Submitted by Melody Travis from Tennessee.

4 pounds of velveta cheese
1 Bag of torita chips
1 pound of hamburger meat
1 pound of sausage
1 can of cream of mushroom soup
1 jar of salsa (Mild)

Cut up cheese in a microwave bowl and melt cheese.  After cheese is melted, put in crock pot. Turn crock-pot on low. Cook the hamburger meat and sausage, then put that in the crock-pot.  Add mushroom soup and salsa. Cook about an hour stirring ever so often making sure it doesn't stick or burn.  After it is done eat with your chips and enjoy!!

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