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 May 5, 2005
Edition 2
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Edition 2 Features:

Camille�s � Newly renovated federal hill dining landmark features fabulous ambience, the stylish �Top of the Hill� lounge and a superb creative, eclectic menu by Executive Chef John Granata and Chef de Cuisine Stephen Buono melding creative fare with Camille�s classics

Website: www.camillesonthehill.com

Angelo Civita Farnese ďż˝ The delicious atmosphere, the great food, the menu on the wall, the ďż˝communityďż˝ tables filled with friends old and new all make Angeloďż˝s a RI restaurant icon!  This year marks itďż˝s 80th year in business!

Website:  www.angelosonthehill.com

Gatehouse Restaurant ďż˝ Understated elegance, wonderful river views and the creative contemporary cuisine of Chefs Nat Hughes and Holly Dion make this east side restaurant a dining must.  Superb catering too as well as an unmatched venue in the beautiful riverdeck room!

Website: www.thegatehouse.com         

O-Cha ďż˝ Authentic Thai cuisine expertly prepared by chef/owner Decha await you here on Wickenden Street in Providence. Try the pad Thai and red curry with chicken and vegetables

Address: 221 Wickenden Street Providence, RI 401-421-4699

Venda Ravioli � Enjoy a vibrant tour and behind the scenes look at this legendary Federal Hill landmark. Baking, pasta making, and a visit to Chef Salvatore�s caffe!

Website: www.vendaravioli.com

Rossi�s Caf� � Great Italian food at very reasonable prices! A TV Maitre D� hot pick for weeknight family dining Tues-Thurs. Specials from $8.95! 2 great live bands on Fri & Sat! Fabulous function room too, for up to 120! A great spot!

Address: 1785 Cranston Street Cranston, RI 401-943-3196


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