|
|
Rhubarb Torte
Submitted by Lynn DuPont of Wisconsin.
6 cups rhurbarb - cut up
1/2 cup sugar
6oz box strawberry Jello
box of dry white cake mix
1 cup water
1/3 cup butter (melted)
Place rhubarb on the bottom of a glass cake pan. Sprinkle sugar, strawberry Jello, cake mix over rhurbarb. Evenly pour water and butter over top of mixture. Bake at 350 degree for 35 to 40 min.
Mm. Mm. Good!
|
|
|
|
|
COOK'S CORNER |
|
|
|
|
|
|
|
|