Yummy Pork Chops
Recipe submitted by Laverne Edwards of Texas.
4-6 pork chops
large head of cabbage
can of cream of mushroom soup
1 cup shredded cheese
Cut cabbage in about 1/8" chunks and place in casserole dish. Place pork chops seasoned with pepper on top. Pour soup over everything. Sprinkle cheese on top, cover and bake at 325 degrees until chops are tender (usually about 1 hr. depending on thickness of pork chops).
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