Taste of the Nation ï¿½ This 17th annual event at the RI Convention Center benefits the RI Community Food Bank, Amos House and the George Wiley Center. Join Joe as he ï¿½meets and eatsï¿½ his way around 80 great restaurants and 115 participants. Local celebs too!www.rifoodbank.org
Providence Prime and Providence Oyster Bar ï¿½ Located side by side on Atwells avenue on historic federal hill Joe profiles this stylish premier steak house and sister hot spot the oyster bar. A new level of ï¿½surf and turfï¿½
Renaissance ï¿½ Formerly naissance, stunning renovations and exciting new menu by chef Byron French and a new theme ï¿½seduction of the sensesï¿½ make this a must stop when in the renaissance city! Wow!
Venda Ravioli ï¿½ Joe profiles chef Louis Forti, the man responsible for filling the stores famous display cases with authentic Italian foods you love! Catering services too!
A summer of wines with Mark Gasbarro ï¿½ Three summer wines under $20. 1) Pieropa Soave Classico 2) Honig Sauvignon Blanc 3) Teruzzi & Puthod Terri di Tufi Centï¿½ Anni!